OPENING SOOM
به صفحه خودتان خوش آمدید
تمریناتی که در طول این کورس خواهید آموخت دیدگاه شما را نسبت به شناخت نوع غذا و امراضی که ناشی از جدی نگرفتن دنیای ویروسها و باکتریها برای همیشه دیگرگون خواهد نمود
Food Safety (Food Handler) Certification
Food safety FOUNDATION
Course 101
ORDER FRESHLY BAKED GOODS OR VISIT nadia CAFE
pastry heaven
Our skilled pastry chef Sarah spent years studying the arts of flake, crunch, and chew in prestigious Parisian kitchens. We’re now lucky enough to be able to sell her life-changing pastries.
nadia cafe
Want to experience the best coffee you’ve ever tasted? Come join us at Nadia Cafe for sparkling conversation, a warm and welcoming atmosphere, and of course coffee beyond all imagining.
about us
Nadia was originally the vision of two coffee nerds who were unsatisfied with the quality of the coffee in their neighborhood. What started as a pop-up coffee stall has transformed into a full cafe with seating for over 50 guests.
Our aim isn’t just to give people a place to meet and drink coffee, but to get people excited about the coffee they drink, and where it comes from. Got more questions? Drop by and join us for a chat.
book a table
do it in advance
اکادمی بهداشت نگهداری غذا افغانستان
به صفحه خودتان خوش آمدید
تمریناتی که در طول این کورس خواهید آموخت دیدگاه شما را نسبت به شناخت نوع غذا و امراضی که ناشی از جدی نگرفتن دنیای ویروسها و باکتریها برای همیشه دیگرگون خواهد نمود.