OPENING SOOM

به صفحه خودتان خوش آمدید

تمریناتی که در طول این کورس خواهید آموخت دیدگاه شما را نسبت به شناخت نوع غذا و امراضی که ناشی از جدی نگرفتن دنیای ویروسها و باکتریها برای همیشه دیگرگون خواهد نمود

Food Safety (Food Handler) Certification

Food safety FOUNDATION

Course 101
ORDER FRESHLY BAKED GOODS OR VISIT nadia CAFE
pastry heaven

Our skilled pastry chef Sarah spent years studying the arts of flake, crunch, and chew in prestigious Parisian kitchens. We’re now lucky enough to be able to sell her life-changing pastries.

nadia cafe

Want to experience the best coffee you’ve ever tasted? Come join us at Nadia Cafe for sparkling conversation, a warm and welcoming atmosphere, and of course coffee beyond all imagining.

about us

Nadia was originally the vision of two coffee nerds who were unsatisfied with the quality of the coffee in their neighborhood. What started as a pop-up coffee stall has transformed into a full cafe with seating for over 50 guests.

Our aim isn’t just to give people a place to meet and drink coffee, but to get people excited about the coffee they drink, and where it comes from. Got more questions? Drop by and join us for a chat.

book a table

do it in advance

اکادمی بهداشت نگهداری غذا افغانستان

به صفحه خودتان خوش آمدید

تمریناتی که در طول این کورس خواهید آموخت دیدگاه شما را نسبت به شناخت نوع غذا و امراضی که ناشی از جدی نگرفتن دنیای ویروسها و باکتریها برای همیشه دیگرگون خواهد نمود.